The Human Biology in Medical Field

With diarrhea lately increased, turnover season mentioned as one cause of the large number of patients. In fact, diarrhea is said to be one of these infectious diseases have enough trigger. Here are some factors that can cause diarrhea or vomiting: First, environmental factors are less clear. Second, clean water supply factors that have not been adequate. Third, infection caused by viruses, bacteria, or other parasites. Fourth, victims of food poisoning or allergy to substances in food.

One cause of this diarrhea outbreak is the contamination of food or beverages by certain pathogenic microorganisms. There are several common pathogenic microorganisms that cause diarrhea or vomiting. First, Vibrio cholerae, curved rod-shaped bacteria that can move and do not form spores. These bacteria cause the highest mortality. Diarrhea accompanied by vomiting and stomach cramps, can come suddenly (nausea). Transmitted through food and beverages contaminated by bacteria contained in the patient vomit or feces. Second, Shigella sp. basiler major cause dysentery, which is a disease with symptoms of dysentery is a great abdominal pain, frequent defecation, and pain with a little stool volume with mucus and blood. Third, Escherichia coli, rod-shaped bacteria, gram-negative, facultative anaerobic, and unable to form spores. As we know the bacterium E. coli is a normal organism found in the human gut so that their existence is not a problem. However, some specific strains of these bacteria can cause diseases such as diarrhea or vomiting. Fourth, an amoeba. Some of the types of single-celled organisms are likely to play a role in the occurrence of outbreaks of diarrhea or even vomiting. Humans can become infected by eating cyst is from food or drink. Cysts can even be carried away by flies and cockroaches, and contaminate food or beverages. Classic symptoms of what happens is frequent stools, fecal little blood and mucus and accompanied by fever and abdominal pain. In the circumstances could be accompanied by acute headache, nausea, abdominal cramps and sometimes vomiting. Fifth, the virus, infecting microorganisms is the smallest, of which can attack the digestive tract, especially the baby. Typical symptoms that can be found are diarrhea, fever, abdominal pain, vomiting, causing dehydration. In infants and children dehydration and electrolyte can be fatal if not treated quickly as possible. Sixth, poisoning, either by bacteria or chemicals from the food we eat. In the early symptoms of this bacteria cause acute indigestion, nausea, vomiting, diarrhea, fever, dizziness and dry mouth. Symptoms will continue in the form of blurred vision and muscle paralysis.

Diarrhea is not just a matter of change of seasons or less clean environment around us. Outbreaks of diarrhea, were more likely caused by the presence of microorganisms that is around us. Early prevention we can do is to maintain the cleanliness of food and beverages as well as self-improvement and environmental sanitation, especially water supply improvements for everyday purposes.